South Melbourne Seafoods - Oyster Bar & Grill
South Melbourne Seafoods - Oyster Bar & Grill is close to South Melbourne Market, 322-326, Coventry Street, South Melbourne, Melbourne, City of Port Phillip, Victoria, 3205
- Address: Shop 3, South Melbourne Market, South Melbourne VIC 3205, Australia
- Phone: +61 3 9682 1937
South Melbourne Seafoods - Oyster Bar & Grill, opening hours today
Day of week | Open | Close |
---|---|---|
Sunday | 6 AM | 4 PM |
Wednesday | 6 AM | 4 PM |
Friday | 6 AM | 5 PM |
Saturday | 6 AM | 4 PM for the week |
South Melbourne Seafoods - Oyster Bar & Grill reviews
Definitely worth the hype despite being very touristy. Sydney Rock Oysters are the creamy ones and the South Australian Oysters were the salty ones. About $2-$2.50 per Oyster. Very fresh and great customer service and atmosphere as I also received a thorough explanation of the the different types of Oysters after asking.
Ordered Prawn cocktail and Sushi platter. Prawns are big and juicy. Sashimi was fresh. Staff was friendly
Next to their fish stall is a small outlet offering an interesting assortment of Poke bowls, oyster and grilled Mentaiko scallop being snapped up by a hungry Sunday market crowd. …
Definitely worth the hype despite being very touristy. Sydney Rock Oysters are the creamy ones and the South Australian Oysters were the salty ones. About $2-$2.50 per Oyster. Very fresh and great customer service and atmosphere as I also received a thorough explanation of the different types of Oysters after asking.
Ordered Prawn cocktail and Sushi platter. Prawns are big and juicy. Sashimi was fresh. Staff was friendly.
Next to their fish stall is a small outlet offering an interesting assortment of Poke bowls, oyster and grilled Mentaiko scallop being snapped up by a hungry Sunday market crowd.
Ordered Prawn cocktail and Sushi platter. Prawns are big and juicy. Sashimi was fresh. Staff was friendly
Next to their fish stall is a small outlet offering an interesting assortment of Poke bowls, oyster and grilled Mentaiko scallop being snapped up by a hungry Sunday market crowd