Scoffed Cooking School
Scoffed Cooking School is close to 441, Williams Avenue, St Morris, Adelaide, The City of Norwood Payneham and St Peters, South Australia, 5068
- Address: 441/D, Magill Rd, St Morris SA 5068, Australia
- Phone: +61 8 7226 0715
- Website: scoffedcookingschool.com.au
Scoffed Cooking School, opening hours today
Day of week | Open | Close |
---|---|---|
Sunday | 10 AM | 5 PM |
Tuesday | 10 AM | 9 PM |
Wednesday | 10 AM | 9 PM |
Thursday | 10 AM | 5 PM |
Friday | 10 AM | 9 PM |
Saturday | 9 AM | 9 PM |
Scoffed Cooking School reviews
I attended the Low'n'Slow class. The setup at Scoffed is great. Tom and Mark gave us lots of tips on charcoal cooking in Webers. There were hands-on components where we made cornbread, chicken wings and BBQ …
What a fantastic place! Brought my two boys here over school holidays, and they enjoyed the entire session. The chef guiding them through the recipe was so great at handling the different ages, skills and personalities there (the kids …
Was given the '4th of July' class as a birthday present, and couldn't have been happier. Tim and Alon were both very insightful, helpful and very entertaining. The entire experience was incredible for start to finish and to top it off the …
I attended the Low'n'Slow class. The setup at Scoffed is great. Tom and Mark gave us lots of tips on charcoal cooking in Webers. There were hands-on components where we made cornbread, chicken wings and BBQ.
What a fantastic place! Brought my two boys here over school holidays, and they enjoyed the entire session. The chef guiding them through the recipe was so great at handling the different ages, skills and personalities there (the kids…
Was given the '4th of July' class as a birthday present, and couldn't have been happier. Tim and Alon were both very insightful, helpful and very entertaining. The entire experience was incredible for start to finish and to top it off the…
I found the Low'n'Slow class at Scoffed to be really informative. Tom and Mark shared their expertise on charcoal cooking in Webers. We also had a lot of fun making cornbread, chicken wings, and BBQ.
My kids and I had an amazing time at Scoffed during the school holidays. The chef was fantastic at catering to the different ages and skills in the group. We had a great time learning and cooking together.
Attended the '4th of July' class as a birthday gift and it was a wonderful experience. Tim and Alon were knowledgeable and entertaining. Thoroughly enjoyed the whole experience and would highly recommend it.
The Low'n'Slow class at Scoffed was great. Tom and Mark provided useful tips for cooking with charcoal in Webers. We got to make delicious cornbread, chicken wings, and BBQ. It was a fun and informative session.
Took my kids to Scoffed during the school holidays and they had a blast. The chef was excellent in engaging the kids of different ages and skills. They had an amazing time cooking and learning.
Attended the '4th of July' class at Scoffed and it was exceptional. Tim and Alon were very knowledgeable, helpful, and entertaining. The whole experience was fantastic from beginning to end and the food was delicious too.
I had a great time at Scoffed's Low'n'Slow class. Tom and Mark were informative and gave us lots of tips on cooking with charcoal in Webers. The hands-on components were fun and we made tasty cornbread, chicken wings, and BBQ.
Took my children to Scoffed during the school holidays and it was a wonderful experience. The chef was amazing at handling kids of different ages and skills. We all enjoyed cooking and learning together.
Attended the '4th of July' class at Scoffed and it was fantastic. Tim and Alon were knowledgeable, helpful, and entertaining. The entire experience was incredible and the food was delicious.