Restaurant Moon
Restaurant Moon is close to Blue Spinach Pty Limited, 348, Liverpool Street, Darlinghurst, Sydney, Council of the City of Sydney, New South Wales, 2010
- Address: 346 Liverpool St, Darlinghurst NSW 2010, Australia
- Phone: +61 455 731 346
- Website: restaurantmoon.com.au
Restaurant Moon, opening hours today
| Day of week | Open | Close |
|---|---|---|
| Sunday | 5:30 | 10 PM |
| Wednesday | 5:30 | 10 PM |
| Thursday | 5:30 | 10 PM |
| Friday | 5:30 | 10 PM |
| Saturday | 5:30 | 10 PM |
Restaurant Moon reviews
This was the perfect spot for a birthday dinner celebration with my boyfriend. My favorite type of cuisine is fusion and this place did not disappoint. Each dish was super unique, creative and delicious- all very aesthetic and flavourful. …
My Favourite restaurant of all time, foods not only amazing and flavourful. You never feel disappointed after an epic feed. …
The experience and food made the price a bargain. Personal favourite is the Angus Beef tartlet, and chicken liver on toast! Will recommend any fine dinging enthusiasts to try. …
The portions at the restaurant were quite small for the price. However, the taste and presentation were on point.
The fusion dishes at the restaurant were innovatively prepared and had unique flavor combinations. A must-try for fusion cuisine lovers.
The initial impression of the restaurant was positive. The entrance was inviting and the host greeted us warmly.
The overall experience at the restaurant was great. The staff were friendly and attentive, and the atmosphere was lively.
The facilities and amenities at the restaurant were top-notch. The restrooms were clean and well-maintained.
The quality of the food and drinks was excellent. Every dish we ordered was cooked to perfection.
The ambience and decor of the restaurant were stunning. It had a very modern and upscale feel to it.
The restaurant was fully booked when we arrived and we hadn't made a reservation. The wait time was quite long but the food made up for it. Overall, a decent experience.
The food was good but the customer service could have been better. The staff seemed a bit overwhelmed and it took a while for us to be seated.
The experience and food made the price a bargain. Personal favourite is the Angus Beef tartlet, and chicken liver on toast! Will recommend any fine dinging enthusiasts to try.
My Favourite restaurant of all time, foods not only amazing and flavourful. You never feel disappointed after an epic feed.
This was the perfect spot for a birthday dinner celebration with my boyfriend. My favorite type of cuisine is fusion and this place did not disappoint. Each dish was super unique, creative and delicious- all very aesthetic and flavourful.
