Naaz Persian Cuisine
Naaz Persian Cuisine is close to Naaz Persian Cuisine, 260, Pulteney Street, Adelaide, Adelaide, Adelaide City Council, South Australia, 5000
- Address: 260 Pulteney St, Adelaide SA 5000, Australia
- Phone: +61 449 808 250
- Website: naazrestaurant.com.au
Naaz Persian Cuisine, opening hours today
| Day of week | Open | Close |
|---|---|---|
| Sunday | 6 | 9 PM for the week |
| Tuesday | 6 | 10 PM |
| Wednesday | 6 | 10 PM |
| Thursday | 6 | 10 PM |
| Friday | 6 | 11 PM |
| Saturday | 6 | 11 PM |
Naaz Persian Cuisine reviews
This Persian restaurant is one of the good restaurants in Adelaide. The staff are friendly and engaging. They welcome the customers with respect. The meal arrived on time and very well-made. It's a little expensive but worth a dollar.
“Naaz” is by far the best Persian restaurant I’ve ever been to in Australia. You may find good Persian restaurants in Sydney or Melbourne, but it’s hard to get that true resemblance of Persian cousin. …
Went to this place once loved it and we went again on the next day with bigger group . The owners were kind and they also took time to explain the food as it was first time for us with Persian food. Thanks Naaz team. The flavours were so …
This Persian restaurant is one of the good restaurants in Adelaide. The staff are friendly and engaging. They welcome the customers with respect. The meal arrived on time and very well-made. It's a little expensive but worth a dollar.
"Naaz" is by far the best Persian restaurant I’ve ever been to in Australia. You may find good Persian restaurants in Sydney or Melbourne, but it’s hard to get that true resemblance of Persian cuisine.
Went to this place once loved it and we went again on the next day with a bigger group. The owners were kind and they also took time to explain the food as it was the first time for us with Persian food. Thanks Naaz team. The flavors were so good.
Naaz is by far the best Persian restaurant I’ve ever been to in Australia. You may find good Persian restaurants in Sydney or Melbourne, but it’s hard to get that true resemblance of Persian cuisine.
