Baba Wu’s Dumpling Hut
Baba Wu’s Dumpling Hut is close to 250, Pitt Street, Koreatown, Sydney, Sydney, Council of the City of Sydney, New South Wales, 2000
- Address: Shop 4/250 Pitt St, Sydney NSW 2000, Australia
Baba Wu’s Dumpling Hut, opening hours today
| Day of week | Open | Close |
|---|---|---|
| Sunday | 11 AM | 10 PM |
| Monday | 11 AM | 10 PM |
| Tuesday | 11 AM | 10 PM |
| Wednesday | 11 AM | 10 PM |
| Thursday | 11 AM | 10 PM |
| Friday | 11 AM | 10 PM |
| Saturday | 11 AM | 10 PM for the week |
Baba Wu’s Dumpling Hut reviews
The dumplings were alright. Good if you’re in a rush to have something to eat. It tastes different than the usual dumplings as they use cassava starch for the …
It's located inside a main lane. Served take away only, but they have 2 small benches enough for 4 peoples. …
7/10. Extremely affordable place for a quick snack. Although the dumplings weren’t of the highest quality, it was expected considering their price. The dough was a little too thick and chewy with too much oil overall. You might have a …
The dumplings were alright. Good if you’re in a rush to have something to eat.
It's located inside a main lane. Served take away only, but they have 2 small benches enough for 4 peoples.
7/10. Extremely affordable place for a quick snack. Although the dumplings weren’t of the highest quality, it was expected considering their price. The dough was a little too thick and chewy with too much oil overall. You might have a
It's located inside a main lane. Served take away only, but they have 2 small benches enough for 4 people.
The dumplings were alright. Good if you're in a rush to have something to eat.
7/10. Extremely affordable place for a quick snack. Although the dumplings weren't of the highest quality, it was expected considering their price. The dough was a little too thick and chewy with too much oil overall. You might have a
7/10. Extremely affordable place for a quick snack. Although the dumplings weren't of the highest quality, it was expected considering their price. The dough was a little too thick and chewy with too much oil overall. You might have a better experience if there is less oil and the dough is thinner.
